UPPAL SONS Ready to Fry Dry GolGappa/Panipuri/Puchka Papad 200 Gram

Description

• Ingredients: - wheat flour, tapioca, starch, corn starch, corn flour, salt, sodium, bicarbonate, edible veg Oil
• Fry them in the oil of your choice, take control of what you eat
• Made from Semolina, 100 percent Whole Wheat Puris
• Store them in a cool, dry place -
• Pani Puri

Pani puri, also known by the names of gol gappe, gup chup, phukcha. The fried street food is no stranger to Indians and is considered to be one amongst the most consumed street foods in India. The puris are made with semolina which are fried crisp and eaten with a mixture of flavoured water, made with tamarind chutney, chilli, chaat masala, cumin powder, potato, onion or chickpeas at home giving the same flavor as street one. How to make puris : Pour oil in the pan, heat oil hot for frying the puris, then put the puris in hot oil and serve for the dish.

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