Sitara Foods Gongura pachadi Pickle Andhra Style Home Made 250 Grams Pack

Description

• Gongura pachadi Pickle is made Fresh in 5 kg Batches every day, so by the time the product reaches you, its just few days old
• Best in Taste, Flavor, Color & Aroma
• No Chemicals, Preservatives, Colors makes its the best food not just 4 u but also for kids & elderly
• Women Rural Employment: All our pickle making units employ local women from near by villages
• Helping Farmers : Most of the ingredients are sourced from local farmers

Delicious Gongura is one of the famous pickle in south India. Gongura pickle is most loved and famous in states of Andhra and Telang.Gongura pachadi from Sitara is 100% home made with best quality mangos and best quality ingredients. True to its tradition of Sitara foods is committed to provide you with the best flavors of India. We can preserve this pickle for 6 to 9 months, without losing its flavor and taste. The best way to enjoy gongura pickle is with steaming hot rice and a dollop of ghee, eating this way can really be a heavenly experience.

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